Creamy Garlic Chicken Pasta 🍗🍝 | Restaurant-Style Recipe at Home (Easy & Delicious)

Learn how to make a creamy garlic chicken pasta 🍝 just like a restaurant chef 👨‍🍳. This easy, rich, and flavorful recipe is perfect for lunch or dinner and ready in under 30 minutes.

If you love creamy, rich, and flavorful meals, this Garlic Chicken Pasta will become your favorite recipe 🍝✨

It tastes like something from a restaurant, but it’s very easy to make at home.

Let’s cook like a professional chef 👨‍🍳

🥩 Ingredients:

200g pasta 🍝

2 chicken breasts 🍗

3 cloves garlic 🧄

1 cup cooking cream 🥛

2 tbsp butter 🧈

1 tbsp olive oil 🫒

Salt & black pepper 🧂

Parmesan cheese (optional) 🧀

Parsley for garnish 🌿

👨‍🍳 Instructions:

1. Cook the pasta

Boil water, add salt, and cook pasta until soft. Drain and set aside.

2. Cook the chicken

Cut chicken into small pieces.

In a pan, heat olive oil and butter, then cook chicken until golden brown 🍗

3. Add garlic

Add minced garlic and cook for 1–2 minutes until fragrant 🧄✨

4. Make the creamy sauce

Add cooking cream, salt, and black pepper.

Stir well until the sauce becomes smooth and creamy 🥛

5. Mix everything

Add cooked pasta into the pan and mix everything together 🍝

6. Final touch

Sprinkle parmesan cheese and parsley on top for extra flavor 🌿🧀

🍽️ Serving Tip:

Serve hot with a cold drink or fresh salad for a perfect meal 😋

💡 Chef Tips:

Don’t overcook the pasta ⏱️

Use fresh garlic for stronger flavor 🧄

Add chili flakes if you like spicy 🌶️

Use real cream for best texture 🥛