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🍓 No-Bake Strawberry Cheesecake Cups


A creamy, no-bake strawberry cheesecake layered with buttery biscuit crumbs and fresh strawberry sauce. This quick and elegant dessert is perfect for serving or sharing on Pinterest.

🛒 Ingredients:

For the base:

200 g crushed biscuits (Digestive)

80 g melted butter

For the cheesecake layer:

300 g cream cheese (room temperature)

200 ml cold heavy cream

80 g powdered sugar

1 teaspoon vanilla extract

For the strawberry layer:

250 g fresh strawberries

2 tablespoons sugar

1 teaspoon lemon juice

👩‍🍳 Instructions:

Prepare the base

Mix the crushed biscuits with melted butter, then press a layer into serving cups.

Make the cheesecake cream

Beat the cream cheese with sugar and vanilla until smooth

In a separate bowl, whip the heavy cream until fluffy

Gently combine both mixtures until creamy

Strawberry sauce

Blend strawberries with sugar and lemon juice

Cook for 5–7 minutes until slightly thickened (optional)

Assemble

Add a layer of cheesecake cream over the biscuit base

Top with strawberry sauce

Repeat layers if desired for a taller dessert

Chill

Refrigerate for at least 2 hours

🍽️ Serving:

Garnish with fresh strawberries or mint leaves and serve chilled for an elegant presentation ✨




Location: 62MJ+G3 ریموند، کالیفرنیا، كاليفورنيا، الولايات المتحدة

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