A refreshing summer salad that combines sweet strawberries, fresh spinach, creamy cheese, and crunchy nuts, finished with a light balsamic dressing. Perfect for hot days and light meals.
π Ingredients (2 servings):
2 cups fresh spinach
1 cup strawberries (sliced)
1/2 avocado (sliced)
1/4 cup red onion (thinly sliced)
1/4 cup feta cheese or goat cheese
2 tbsp walnuts or pecans (toasted)
π₯£ Dressing (Balsamic Honey):
3 tbsp olive oil
1 tbsp balsamic vinegar
1 tsp honey
1 tsp Dijon mustard
Salt & black pepper
π©π³ Instructions:
In a large bowl, add spinach, strawberries, avocado, and red onion.
Sprinkle cheese and toasted nuts on top.
In a small bowl, whisk dressing ingredients until smooth.
Drizzle over the salad and toss gently.
Serve immediately.
✨ Chef’s Tip:
Add grilled chicken or salmon to make it a complete meal ππ
π‘ Conclusion:
This salad is sweet, fresh, and perfectly balanced — a delicious summer dish that feels light yet satisfying πΏπ

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